Chocolate Pie
1/2 package Kinnikinnick S'moreables (or the entire package if you omit the nuts)
small handful walnuts
small handfull almonds
1/3 cup butter or margarine softened
2 tbsp sugar (try palm sugar for something different)
1 package Chocolate Pudding mix
Mix graham crackers with nuts in a blender until desired texture is reached. Add butter and sugar to graham mix, stir or blend together with your hands. Press mixture into pie plate.
Bake pie shell at 350F for 6-8 minutes.
While pie is baking, make package of pudding, follow directions from the pudding box.
Allow pie to set overnight in the fridge, 24 hours is best.